WORD BY WORD
quail
英/kwˈeɪl/
美/ˈkweɪɫ/
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01n.
鹌鹑
flesh of quail; suitable for roasting or broiling if young; otherwise must be braised; small gallinaceous game birds
02v.
WORD BY WORD
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flesh of quail; suitable for roasting or broiling if young; otherwise must be braised; small gallinaceous game birds